I do still have my greenhouse and no matter how cold it is outside, if the sun is out it's guaranteed to be nice and toasty inside there. We're still getting cucumbers, tomatoes, basil, lettuce, and figs. I'll plan to keep after things until January then take a couple months off from it. It costs too much to heat it and with the lack of daylight hours, it takes a long, long time for anything to grow regardless of how warm we'd keep it.
So that's a little glimpse of us here lately. I've been making a lot of new recipes too that someday i'd like to get around to posting!
Have a great one, Happy Thanksgiving.